Nutrition

Carcinogenic Parabens Are Contaminating The U.S. Food Supply

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Case Adams Activist Post Researchers may have solved a vexing mystery as to why parabens contamination in humans has been so pervasive in recent studies: Parabens are increasingly contaminating our food supply. Researchers from the New York State Department of Health and the Department of Environmental Health Sciences, along with the University of New York at Albany have determined in a study of foods purchased from local markets that much of the U.S. food supply is contaminated with parabens – a group of chemicals thought previously to produce exposure in humans through the skin in cosmetics and lotions containing […]

My son has acute lymphoblastic leukemia – how can we support his treatment?

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QUESTION: My son is 4 years old and has been diagnosed with acute lymphoblastic leukemia.  He has started his chemotherapy already, but please advise as to the efforts we can put in on our part. ANSWER: Thank you for your email.  Whilst I am not legally allowed to give medical advice, (please see my medical … Read more

Cauliflower And The Prevention Of Cancer

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As you will have seen in the cabbage section, compounds within cauliflower stimulate the production of I3C, which suppresses the protein that triggers excessive cell reproduction that is common to many types of cancer. Like broccoli, cauliflower also contains indoles, including sulphuraphane, an isothiocyanate that seems to inhibit breast tumours. Cauliflower also contains glucosinolates, which … Read more

Can Cabbage Prevent Cancer?

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A study published in the journal Cancer Prevention Research in 2010 highlighted an exciting new benefit to consuming cabbage, broccoli, brussels sprouts, cauliflower and other cruciferous vegetables. Consuming these vegetables encourages your body to synthesise indole-3-carbinol. This substance, otherwise known as I3C helps to break down a protein complex that is associated with excessive and … Read more

The Anti-Cancer Properties of Apricots

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Apricots are an excellent source of vitamin A and beta-carotene, along with vitamin C, fibre, quercetin and lycopene which all exhibit cancer-fighting properties. In a dried form, they make excellent healthy snacks. The American Cancer Society states that apricots and other foods that are rich in carotenes have the potential to lower the risk of … Read more

Cancer Prevention With Beetroot or Beets

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Beetroot contains a whole range of active ingredients that can help to fight cancer. Firstly, the red pigment (betacyanin) found in beetroot has some anticarcinogenic properties, but not only that, beets also have the property of being able to increase the cellular intake of oxygen by as much as 400%. This is great news, because … Read more

Barley And Its Anti-Cancer Properties

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Barley is an excellent source of both soluble and insoluble fibre. Two different rat studies have indicated significant benefits from consuming Barley in your diet. The first, demonstrated that Barley increases bowel movement and relieves constipation (which reduces your risk of bowel cancer), and the second showed that in rats with existing colon cancer, the … Read more

Broccoli – An Anti-Cancer Food

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Much interest in cancer prevention is focused on cruciferous vegetables like broccoli, cabbage, and cauliflower. Broccoli contains indoles, including sulphuraphane, an isothiocyanate that seems to inhibit breast tumours. Broccoli also contains glucosinolates, which, when consumed along with the necessary enzyme to break them down (which is in the broccoli itself) , have been shown to … Read more

Recommended Books on Cancer Prevention and Treatment

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Whilst Cancer Uncensored the book, is a complete reference guide to cancer prevention, early detection and survival, I would always advise people to read around the subject so that they can make their own informed decisions when it comes to their health.  By all means, consult with your Doctor… but ultimately all decisions regarding your … Read more

Chili Peppers and Cancer Prevention

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Capsaicin, the active ingredient in chilli peppers that makes them “hot”, has a number of anti-cancer, anti-inflammatory and heart-health boosting properties. A study conducted at Nottingham University in the UK showed that Capsaicin killed laboratory cultured lung cancer cells and pancreatic cancer cells, by attacking the cells’ source of energy and triggering programmed cell death. … Read more

Alkaline Water

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http://www.canceruncensored.com/audio/CancerUncensoredAlkalineWater.mp3 Our bodies are made up of almost 70% water.  Healthy blood pH is around 7.35 to 7.45, which is slightly alkaline.  However, many of the foods we eat and many of the environmental factors we are exposed to are acidic.  Therefore, we need alkaline substances in our diet to help us balance the pH … Read more

Dr Johanna Budwig – The Budwig Diet

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Dr Budwig, (30 September 1908 – 19 May 2003) , was nominated seven times for the Nobel Prize.  She claimed to have a greater than 90% success rate with her protocol which was used on all kinds of cancer patients over a 50 year period. “What she (Dr. Johanna Budwig) has demonstrated to my initial disbelief, … Read more

Achieving the “impossible” with cancer

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There is an old Chinese proverb which says… “The person who says it cannot be done, shouldn’t interrupt the person doing it!” This couldn’t be more true with cancer and alternative medicine. Many people have such blind faith in their doctors, and the doctors have such blind faith in the system (and the pharmaceutical giants … Read more

Amaranth and Cancer Prevention

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Amaranth is an ancient grain of the Aztecs, which is thought to date back as much as 8000 years ago. It was almost lost due to the conquering Spaniards burning the amaranth fields as part of their conquest. Today, the amaranth grain is cultivated in China, Mexico, Central America and more recently in certain parts … Read more

Almonds and Cancer Prevention

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Almonds, and especially almond extract, contain benzaldehyde, which is shown in studies to exert an anti-cancer effect.  So use almond extract to flavour drinks and find ways to include almonds in your diet. Almonds also contain a high level of dietary fibre, which has been shown to help reduce the risk of colon/bowel cancer. They … Read more