USDA seeks to poison consumers by contaminating almonds with neurological poison

(NaturalNews) Don’t look now, but the federal Leviathan thinks all raw almonds – including those grown organically – are so dangerous for you, they should be cooked, even if it means using a known carcinogen. According to the Alliance for Natural Health , the state of California’s Almond Board, in conjunction with the U.S. Department of Agriculture , proposed an industry-wide “mandatory sterilization” rule in 2007 requiring all almonds, even those grown organically, to be pasteurized, in response to a string of salmonella outbreaks in 2001 and 2004 (as compared to, say, a rash of deaths caused by prescription […]

Almonds Reduce Lung Cancer Risk

A study, published in the International Journal of Cancer in 2008, highlighted that increasing alpha-tocopherol (a form of vitamin E) consumption to 7.73mg per day or greater resulted in a 34 to 53% reduction in lung cancer risk.  Vitamin E costs pennies a day. A handful of almonds has 26mg, and has also been shown … Read more